Book your stay
Best available rate
SEKI Restaurant - photo 1
SEKI Restaurant
SEKI Restaurant - photo 2
SEKI Restaurant
Read More

SEKI Restaurant

Meals can be enjoyed at the beautifully pared-down SEKI restaurant, characterized by its serene wood-and-stone décor and furnished with age-old artifacts that serve as striking artwork.

Guests can tuck into traditional fare such as tiny kirci pasta noodles topped with a sauce of minced meat and yogurt or a plate of Çeltik kebab made of strips of beef fillet, crispy fries, yogurt and tomato sauce. Finish off proceedings with an oven-cooked pumpkin dessert, walnut and molasses tahini mousse.

For ingredients, the chefs look to the well-tended hotel garden of Rasim Özkılıç that supplies a seasonal bounty of herbs and vegetables from fresh thyme, rosemary and mint to arugula, tomatoes and pumpkin.

Discover the food gallery

Executive Chef

Oğuzhan Pürdeloğlu

Assistant Food & Beverage Manager

Mehmet Özbilek

Opening Hours


Daily, from 12.00 pm to 4.00 pm


Daily, from 6.00 pm to 10.30 pm


By using our website you are consenting to our use of cookies in accordance with our Cookie Policy.
More Info